|
gptkbp:instanceOf
|
awards
|
|
gptkbp:affiliatedWith
|
Gastronomy
|
|
gptkbp:annualEvent
|
yes
|
|
gptkbp:associatedWith
|
fine dining
|
|
gptkbp:awardedBy
|
culinary excellence
|
|
gptkbp:criteria
|
ambiance
food quality
service quality
|
|
gptkbp:establishedIn
|
1965
|
|
gptkbp:founder
|
gptkb:Christian_Millau
gptkb:Henri_Gault
|
|
gptkbp:headquarters
|
gptkb:Paris
|
|
gptkbp:heldIn
|
various countries
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gault & Millau Awards
|
|
gptkbp:impact
|
restaurant industry
chef careers
culinary_trends
|
|
gptkbp:influencedBy
|
gptkb:Michelin_Guide
|
|
gptkbp:judgingCriteria
|
chefs
food critics
gastronomy experts
|
|
gptkbp:notableFeature
|
gptkb:Toque_d'Or
Rising Star
Best New Restaurant
Chef of the Year
Pastry Chef of the Year
|
|
gptkbp:notableWinners
|
gptkb:Rene_Redzepi
gptkb:César_Troisgros
gptkb:Jean-Georges_Vongerichten
gptkb:Thomas_Keller
gptkb:Hélène_Darroze
gptkb:Wolfgang_Puck
gptkb:David_Chang
gptkb:Gordon_Ramsay
gptkb:Masa_Takayama
gptkb:Philippe_Etchebest
gptkb:Pierre_Gagnaire
gptkb:Marco_Pierre_White
gptkb:Alain_Ducasse
gptkb:Yannick_Alléno
gptkb:Joël_Robuchon
Daniel Boulud
Heston Blumenthal
Massimo Bottura
Anne-Sophie Pic
Andreas Caminada
Nadia Santini
|
|
gptkbp:originatedIn
|
gptkb:France
|
|
gptkbp:publishedBy
|
Gault & Millau guide
|
|
gptkbp:publishedIn
|
multiple languages
|
|
gptkbp:recognizes
|
restaurants
sustainable practices
chefs
local ingredients
innovation in cuisine
|
|
gptkbp:website
|
gaultmillau.com
|