gptkbp:instance_of
|
gptkb:Chef
|
gptkbp:awards
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gptkb:Michelin_Star
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gptkbp:birth_place
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Marseille, France
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gptkbp:collaborations
|
Other Chefs
|
gptkbp:cooking_method
|
Innovative
Seasonal Cooking
Sous-vide
Art of Cooking
Active in Culinary Community
Offers Classes
|
gptkbp:cooking_style_influence
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French Cuisine
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gptkbp:cuisine
|
gptkb:Gault_&_Millau_Award
Mediterranean
International Recognition
Best Restaurant in France
Influences French Gastronomy
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gptkbp:culinary_education_focus
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Hands-on Training
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gptkbp:culinary_events_participation
|
Participates in Food Festivals
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gptkbp:culinary_influence_on
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French Chefs
|
gptkbp:culinary_innovation_awards
|
Recognized for Innovation
|
gptkbp:culinary_innovation_focus
|
Fusion of Flavors
|
gptkbp:culinary_legacy_focus
|
Impact on Future Generations
|
gptkbp:culinary_mentorship_focus
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Guiding Future Chefs
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gptkbp:culinary_philosophy_focus
|
Quality Ingredients
|
gptkbp:culinary_recognition_awards
|
Numerous Awards Received
|
gptkbp:culinary_research_focus
|
Exploring New Techniques
|
gptkbp:culinary_sustainability
|
Promotes Sustainable Practices
|
gptkbp:culinary_tradition_focus
|
Traditional Techniques
|
gptkbp:education
|
gptkb:cuisine
|
gptkbp:famous_dish
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gptkb:Bouillabaisse
|
gptkbp:has_dish
|
Seafood Dishes
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gérald Passédat
|
gptkbp:influence_on
|
Young Chefs
|
gptkbp:influences
|
Provençal Cuisine
|
gptkbp:inspiration
|
gptkb:Mediterranean_Sea
|
gptkbp:inspired_by
|
Local Ingredients
|
gptkbp:involvement
|
Culinary Competitions
|
gptkbp:known_for
|
Culinary Arts
|
gptkbp:local_cuisine
|
Participates in Events
Focus on Tradition and Modernity
Mentors Young Chefs
Researches Local Flavors
Teaches Culinary Skills
|
gptkbp:media_appearances
|
Television Shows
|
gptkbp:nationality
|
gptkb:French
|
gptkbp:philosophy
|
Sustainability in Cooking
|
gptkbp:restaurant
|
gptkb:Le_Petit_Nice
gptkb:Marseille
Fine Dining
Established in 1966
|
gptkbp:social_media
|
Active on Instagram
|
gptkbp:sous_chef
|
gptkb:Various
|
gptkbp:traditional_food
|
Legacy in French Cuisine
Provençal Cooking
|
gptkbp:website
|
lepetitnice.com
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gptkbp:years_active
|
1980s-present
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gptkbp:bfsParent
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gptkb:Gault_&_Millau_awards
gptkb:Nouvelle_cuisine
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gptkbp:bfsLayer
|
6
|