|
gptkbp:instanceOf
|
gptkb:person
|
|
gptkbp:almaMater
|
gptkb:Palm_Beach_Junior_College
|
|
gptkbp:awardReceived
|
gptkb:Emmy_Award
gptkb:Best_Chef:_California_(James_Beard_Foundation)
gptkb:Outstanding_Chef_(James_Beard_Foundation)
gptkb:Outstanding_Restaurateur_(James_Beard_Foundation)
|
|
gptkbp:birthDate
|
1955-10-14
|
|
gptkbp:birthPlace
|
gptkb:Oceanside,_California,_USA
|
|
gptkbp:consultedFor
|
gptkb:Ratatouille_(film)
|
|
gptkbp:cuisine
|
gptkb:American
gptkb:French_cuisine
|
|
gptkbp:founded
|
gptkb:Ad_Hoc
gptkb:The_French_Laundry
gptkb:Bouchon
gptkb:Bouchon_Bakery
gptkb:Per_Se
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Thomas Keller
|
|
gptkbp:influencedBy
|
gptkb:Roland_Henin
|
|
gptkbp:knownFor
|
fine dining
culinary innovation
multiple Michelin stars
|
|
gptkbp:nationality
|
gptkb:American
|
|
gptkbp:notableWork
|
gptkb:Ad_Hoc
gptkb:The_French_Laundry
gptkb:Bouchon
gptkb:Bouchon_Bakery
gptkb:Per_Se
|
|
gptkbp:occupation
|
gptkb:chef
gptkb:cookbook
gptkb:restaurant
|
|
gptkbp:parent
|
gptkb:Betty_Keller
gptkb:Edward_Keller
|
|
gptkbp:publishedWork
|
gptkb:Ad_Hoc_at_Home
gptkb:Bouchon_Cookbook
gptkb:The_French_Laundry_Cookbook
gptkb:Under_Pressure:_Cooking_Sous_Vide
|
|
gptkbp:residence
|
gptkb:Yountville,_California,_USA
|
|
gptkbp:signatureDish
|
gptkb:Coffee_and_Doughnuts
gptkb:Oysters_and_Pearls
gptkb:Salmon_Cornets
|
|
gptkbp:spouse
|
gptkb:Laura_Cunningham
|
|
gptkbp:starredIn
|
Ratatouille (voice cameo)
|
|
gptkbp:subjectOf
|
documentary
|
|
gptkbp:teacherOf
|
gptkb:Grant_Achatz
gptkb:Corey_Lee
gptkb:Eric_Ziebold
|
|
gptkbp:website
|
https://www.thomaskeller.com/
|
|
gptkbp:bfsParent
|
gptkb:Emmy_Award
gptkb:award
|
|
gptkbp:bfsLayer
|
3
|