Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:Chef
|
| gptkbp:active_years |
1980s-present
|
| gptkbp:awards |
gptkb:Michelin_stars
|
| gptkbp:birth_place |
gptkb:Saint-Malo,_France
|
| gptkbp:children |
gptkb:3
|
| gptkbp:cooking_method |
Spices and herbs
|
| gptkbp:cuisine |
gptkb:seafood
|
| gptkbp:education |
gptkb:cuisine
|
| gptkbp:famous_dish |
Seafood stew
|
| gptkbp:founded |
gptkb:Les_Maisons_de_Bricourt
|
| https://www.w3.org/2000/01/rdf-schema#label |
Olivier Roellinger
|
| gptkbp:influences |
Brittany cuisine
|
| gptkbp:inspired_by |
Travel and exploration
|
| gptkbp:known_for |
gptkb:cuisine
|
| gptkbp:nationality |
gptkb:French
|
| gptkbp:partnership |
gptkb:Marie_Roellinger
|
| gptkbp:restaurant |
gptkb:Les_Maisons_de_Bricourt
|
| gptkbp:website |
www.roellinger.com
|
| gptkbp:bfsParent |
gptkb:Gault_&_Millau_awards
gptkb:Nouvelle_cuisine |
| gptkbp:bfsLayer |
6
|