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gptkbp:instance_of
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gptkb:Chef
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gptkbp:award
|
gptkb:James_Beard_Award
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|
gptkbp:awards
|
gptkb:James_Beard_Award
gptkb:Michelin_stars
|
|
gptkbp:birth_date
|
March 25, 1955
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|
gptkbp:birth_place
|
gptkb:Lyon,_France
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gptkbp:charity_work
|
gptkb:Daniel_Boulud_Foundation
|
|
gptkbp:child
|
gptkb:N/_A
|
|
gptkbp:cooking_method
|
contemporary French
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gptkbp:cuisine
|
gptkb:Café_Boulud
gptkb:Bar_Boulud
gptkb:Boulud_Sud
gptkb:DBGB_Kitchen_and_Bar
gptkb:DB_Bistro_Moderne
gptkb:cuisine
|
|
gptkbp:education
|
gptkb:Institut_Paul_Bocuse
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|
gptkbp:famous_dish
|
Boulud's signature dishes
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|
gptkbp:famous_for
|
Cookbooks
Food festivals
Culinary events
Culinary competitions
Public speaking engagements
Culinary tourism
Culinary demonstrations
Culinary innovation
Culinary tours
Culinary workshops
Restaurant management
Culinary collaborations
Mentoring young chefs
Culinary education initiatives
Culinary masterclasses
Culinary mentorship programs
Culinary philanthropy
Culinary retreats
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|
https://www.w3.org/2000/01/rdf-schema#label
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Daniel Boulud
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gptkbp:influences
|
French culinary tradition
New York dining scene
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gptkbp:inspiration
|
Culinary arts
Hospitality industry
Culinary education
|
|
gptkbp:known_for
|
Fine dining
|
|
gptkbp:nationality
|
gptkb:French
|
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gptkbp:notable_restaurant
|
gptkb:Daniel
gptkb:DB_Bistro_Moderne
|
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gptkbp:occupation
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gptkb:restaurant
|
|
gptkbp:restaurant
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gptkb:Daniel
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|
gptkbp:signature
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Seasonal ingredients
Elegant presentation
Modern French techniques
|
|
gptkbp:spouse
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gptkb:N/_A
|
|
gptkbp:television_appearance
|
gptkb:Chef
gptkb:Iron_Chef_America
gptkb:Master_Chef
|
|
gptkbp:website
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danielboulud.com
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|
gptkbp:bfsParent
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gptkb:Oslo
gptkb:Tiffany_&_Co.
gptkb:James_Beard_Award
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gptkbp:bfsLayer
|
4
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