Statements (49)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Cuisine
|
| https://www.w3.org/2000/01/rdf-schema#label |
Punjabi Cuisine
|
| gptkbp:includes |
gptkb:Chole_Bhature
gptkb:Butter_Chicken Lassi Dal Makhani Paneer Tikka Tandoori Chicken Sarson da Saag Aloo Paratha Makki di Roti |
| gptkbp:isAssociatedWith |
Agricultural Practices
Punjabi Culture Bhangra_Music |
| gptkbp:isAttendedBy |
Pickles
Salads Chutneys |
| gptkbp:isCharacterizedBy |
Use of Spices
Hearty Meals Use of Ghee Use of Vegetables Use of Lentils Creamy Textures Rich_Gravies |
| gptkbp:isInfluencedBy |
gptkb:Afghan_Cuisine
gptkb:Mughlai_Cuisine |
| gptkbp:isKnownFor |
Street Food
Rich flavors Non-Vegetarian Dishes Tandoor Cooking Vegetarian_Dishes |
| gptkbp:isPartOf |
Rice
Fresh Ingredients Wheat Flour Dairy Products Seasonal Vegetables |
| gptkbp:isPopularIn |
gptkb:India
gptkb:Pakistan gptkb:Canadian_Cuisine North_India UK_Cuisine US_Cuisine |
| gptkbp:isServedBy |
Rice
Naan Roti |
| gptkbp:isUsedFor |
Festivals
Weddings Celebrations |
| gptkbp:originatesFrom |
gptkb:Punjab
|