|
gptkbp:instanceOf
|
gptkb:food
|
|
gptkbp:commonBread
|
gptkb:kulcha
roti
naan
paratha
|
|
gptkbp:commonDessert
|
rasgulla
gulab jamun
jalebi
kheer
|
|
gptkbp:cookingMethod
|
grilling
slow cooking
deep frying
tandoor
|
|
gptkbp:flavor
|
spicy
creamy
rich
|
|
gptkbp:influencedBy
|
gptkb:Indian
gptkb:Middle_Eastern_cuisine
|
|
gptkbp:mainIngredient
|
gptkb:meat
gptkb:milk
gptkb:wheat
spices
vegetables
lentils
|
|
gptkbp:notableDish
|
gptkb:samosa
gptkb:dal_makhani
gptkb:rajma
aloo gobi
butter chicken
chole bhature
naan
paneer tikka
rogan josh
tandoori chicken
paratha
korma
|
|
gptkbp:popularFor
|
gptkb:Bihar
gptkb:Chandigarh
gptkb:Delhi
gptkb:Haryana
gptkb:Himachal_Pradesh
gptkb:Jammu_and_Kashmir
gptkb:Ladakh
gptkb:Madhya_Pradesh
gptkb:Punjab
gptkb:Rajasthan
gptkb:Uttar_Pradesh
gptkb:Uttarakhand
|
|
gptkbp:regionOfOrigin
|
gptkb:Northern_India
|
|
gptkbp:servedWith
|
gptkb:rice
flatbreads
|
|
gptkbp:uses
|
gptkb:milk
gptkb:spice
cloves
coriander
cardamom
ghee
turmeric
cumin
garam masala
paneer
|
|
gptkbp:בירה
|
gptkb:lassi
thandai
chai
|
|
gptkbp:bfsParent
|
gptkb:North_India
gptkb:Sattu_Paratha
gptkb:The_College_Town
|
|
gptkbp:bfsLayer
|
6
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
North Indian cuisine
|