|
gptkbp:instance_of
|
gptkb:dish
|
|
gptkbp:bfsLayer
|
3
|
|
gptkbp:bfsParent
|
gptkb:India
gptkb:Maneet_Chauhan
|
|
gptkbp:color
|
reddish-orange
|
|
gptkbp:cooking_method
|
gptkb:Chef
gptkb:beer
grilling
1-2 hours
marination
baking
tandoor oven
tandoor cooking
|
|
gptkbp:cultural_significance
|
gptkb:festival
weddings
family gatherings
celebrations
|
|
gptkbp:famous_for
|
gptkb:Punjab
gptkb:Rajasthan
gptkb:Maharashtra
gptkb:Karnataka
gptkb:Delhi
|
|
gptkbp:flavor
|
gptkb:dessert
spicy
coriander
smoky
turmeric
garlic
ginger
tangy
paprika
cumin
garam masala
|
|
gptkbp:garnished_with
|
cilantro
lemon
|
|
gptkbp:has_variants
|
gptkb:Tandoori_Fish
gptkb:Tandoori_Paneer
Tandoori Vegetables
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Tandoori Chicken
|
|
gptkbp:ingredients
|
gptkb:horse_race
|
|
gptkbp:is_often_associated_with
|
onion rings
mint chutney
yogurt sauce
|
|
gptkbp:is_popular_in
|
gptkb:Middle_East
gptkb:Western_countries
South Asia
|
|
gptkbp:nutritional_value
|
high in protein
low in carbohydrates
|
|
gptkbp:origin
|
gptkb:product
|
|
gptkbp:produced_by
|
30 minutes
|
|
gptkbp:served_in
|
gptkb:plant
gptkb:product
naan
|
|
gptkbp:serving_temperature
|
hot
|