Properties (56)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cheese
|
| gptkbp:built |
sheep's milk
|
| gptkbp:createdBy |
various producers
|
| gptkbp:hasFlavor |
salty
|
| gptkbp:hasProductLine |
Lazio region
Sardinia region |
| https://www.w3.org/2000/01/rdf-schema#label |
Pecorino Romano cheese
|
| gptkbp:isAvailableIn |
block form
grated form |
| gptkbp:isAvenueFor |
5 to 8 months
|
| gptkbp:isConsidered |
hard cheese
a_staple_in_Roman_cooking |
| gptkbp:isKnownFor |
crumbly texture
sharp flavor |
| gptkbp:isLocatedNear |
toppings
|
| gptkbp:isOftenMadeWith |
bread
vegetables olive oil honey figs |
| gptkbp:isOftenUsedIn |
pizza
salads sandwiches cheese tastings lasagna sauces soups cheese platters cheese pairings cheese recipes dips cheese dishes cheese spreads cheese dips risottos cheese sauces omelettes cheese fondues stuffed pasta pasta alla Gricia pasta dishes with meat pasta dishes with seafood pasta dishes with vegetables |
| gptkbp:isPartOf |
gptkb:Italian_cuisine
|
| gptkbp:isPopularIn |
gptkb:Tuscany
gptkb:Rome gptkb:Sardinia |
| gptkbp:isProtectedBy |
PDO (Protected Designation of Origin)
|
| gptkbp:isSimilarTo |
Parmesan cheese
|
| gptkbp:isUsedFor |
gptkb:Cacio_e_Pepe
gptkb:Carbonara traditional methods |
| gptkbp:isUsedIn |
pasta dishes
cheese boards |
| gptkbp:originatesFrom |
gptkb:Italy
|
| gptkbp:pairing |
red wine
|