Statements (65)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:cuisine
|
gptkbp:features |
rice as a staple food
|
gptkbp:has_influence_on |
gptkb:Hunan_cuisine
|
https://www.w3.org/2000/01/rdf-schema#label |
Jiangxi cuisine
|
gptkbp:includes |
fish dishes
|
gptkbp:includes_dishes |
gptkb:Jiangxi-style_braised_pork
Nanchang rice noodles stir-fried river shrimp steamed fish with chili sauce |
gptkbp:is_associated_with |
traditional cooking methods
|
gptkbp:is_celebrated_for |
its rich history
its culinary diversity |
gptkbp:is_celebrated_in |
food culture events
|
gptkbp:is_characterized_by |
fermented products
bold seasoning |
gptkbp:is_considered |
a regional cuisine
|
gptkbp:is_featured_in |
Chinese cookbooks
|
gptkbp:is_influenced_by |
local climate
neighboring provinces |
gptkbp:is_known_for |
spicy flavors
its unique cooking techniques its unique flavor combinations its colorful presentation its diverse flavors its use of pickled vegetables its emphasis on freshness its hearty soups |
gptkbp:is_often_accompanied_by |
gptkb:rice
community events cultural performances friends and family side dishes local beverages |
gptkbp:is_often_enjoyed_with |
family gatherings
locals |
gptkbp:is_often_featured_in |
gptkb:television_shows
food blogs food documentaries |
gptkbp:is_often_made_with |
fresh herbs
|
gptkbp:is_often_served_with |
traditional condiments
|
gptkbp:is_often_used_in |
cooking competitions
|
gptkbp:is_part_of |
Chinese regional cuisines
Jiangxi culture Chinese culinary traditions |
gptkbp:is_popular_among |
food enthusiasts
|
gptkbp:is_popular_for |
its unique taste
its street food |
gptkbp:is_popular_in |
international restaurants
southeastern China |
gptkbp:is_prominent_in |
regional food markets
|
gptkbp:is_promoted_by |
local chefs
culinary festivals |
gptkbp:is_promoted_through |
culinary tourism
|
gptkbp:is_recognized_by |
culinary critics
|
gptkbp:is_recognized_for |
its authenticity
its culinary heritage |
gptkbp:is_represented_in |
local chefs
|
gptkbp:is_served_by |
local restaurants
|
gptkbp:is_taught_in |
culinary schools
|
gptkbp:originated_in |
gptkb:Jiangxi_province
|
gptkbp:served_in |
gptkb:festivals
celebrations |
gptkbp:uses |
local ingredients
|
gptkbp:bfsParent |
gptkb:Nanchang
|
gptkbp:bfsLayer |
5
|