|
gptkbp:instanceOf
|
gptkb:person
|
|
gptkbp:almaMater
|
gptkb:Reed_College
|
|
gptkbp:alsoKnownAs
|
gptkb:James_Beard
|
|
gptkbp:birthDate
|
1903-05-05
|
|
gptkbp:birthPlace
|
gptkb:Portland,_Oregon,_United_States
|
|
gptkbp:burialPlace
|
Cremated, ashes scattered at Gearhart, Oregon
|
|
gptkbp:deathDate
|
1985-01-21
|
|
gptkbp:deathPlace
|
gptkb:New_York_City,_New_York,_United_States
|
|
gptkbp:fieldOfWork
|
gptkb:teacher
culinary arts
food writing
|
|
gptkbp:founded
|
gptkb:James_Beard_Cooking_School
|
|
gptkbp:fullName
|
gptkb:James_Andrews_Beard
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
James Andrews Beard
|
|
gptkbp:influenced
|
gptkb:Alice_Waters
gptkb:Julia_Child
gptkb:Wolfgang_Puck
gptkb:Craig_Claiborne
gptkb:Larry_Forgione
|
|
gptkbp:influencedBy
|
gptkb:Escoffier
gptkb:Irma_S._Rombauer
|
|
gptkbp:legacy
|
gptkb:Emmy_Award
gptkb:James_Beard_Foundation
gptkb:James_Beard_House
|
|
gptkbp:nationality
|
gptkb:American
|
|
gptkbp:notableWinner
|
gptkb:Emmy_Award
gptkb:Special_Citation_of_the_National_Book_Award
James Beard Foundation Award (named in his honor)
|
|
gptkbp:notableWork
|
gptkb:Beard_on_Bread
gptkb:Beard_on_Food
gptkb:Delights_and_Prejudices
gptkb:James_Beard's_American_Cookery
gptkb:James_Beard's_Theory_and_Practice_of_Good_Cooking
gptkb:The_James_Beard_Cookbook
gptkb:American_Cookery
|
|
gptkbp:occupation
|
gptkb:chef
gptkb:cookbook
gptkb:teacher
|
|
gptkbp:residence
|
gptkb:New_York_City,_New_York,_United_States
gptkb:Portland,_Oregon,_United_States
|
|
gptkbp:sexualOrientation
|
gay
|
|
gptkbp:subjectOf
|
gptkb:Emmy_Award
gptkb:James_Beard_Foundation
|
|
gptkbp:website
|
https://www.jamesbeard.org/
|
|
gptkbp:bfsParent
|
gptkb:James_Beard
|
|
gptkbp:bfsLayer
|
4
|