Statements (104)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:activists
gptkb:Chef gptkb:Author |
gptkbp:associated_with |
gptkb:Agriculture
gptkb:Slow_Food_movement Organic farming |
gptkbp:author |
The Art of Simple Food
|
gptkbp:award |
gptkb:James_Beard_Award
gptkb:National_Humanities_Medal |
gptkbp:birth_date |
April 28, 1944
|
gptkbp:birth_place |
gptkb:Chatham,_New_Jersey
gptkb:Chatham,_New_Jersey,_USA |
gptkbp:children |
Fanny Waters
|
gptkbp:contribution |
Promoting local farmers
|
gptkbp:cooking_method |
Seasonal cooking
|
gptkbp:cuisine |
California cuisine
|
gptkbp:education |
gptkb:University_of_California,_Berkeley
|
gptkbp:founded |
gptkb:Chez_Panisse_restaurant
gptkb:Edible_Schoolyard_Project gptkb:The_Chez_Panisse_Foundation |
https://www.w3.org/2000/01/rdf-schema#label |
Alice Waters
|
gptkbp:influence |
Food science
Organic farming Environmentalism Food safety Food technology Food writing Culinary excellence Food festivals Gastronomy Culinary events Food activism Food policy Culinary competitions Culinary creativity Culinary schools Culinary tourism Food culture Culinary heritage Food trends Culinary arts education Culinary education Culinary history Culinary innovation Culinary research Culinary standards Food innovation Food regulations Food sustainability Food education Food photography Food quality Culinary entrepreneurship Food literacy Food marketing Food politics Food entrepreneurship Food community Culinary journalism Culinary networking Healthy eating advocacy Culinary mentorship Culinary ethics Culinary leadership Culinary branding Culinary legislation Culinary outreach Food advocacy organizations |
gptkbp:influenced |
Culinary arts
Farm-to-table movement Food policy Culinary education |
gptkbp:influenced_by |
gptkb:cuisine
|
gptkbp:involvement |
gptkb:Edible_Schoolyard_Project
|
gptkbp:known_for |
Founder of Chez Panisse
Organic food advocacy |
gptkbp:nationality |
gptkb:American
|
gptkbp:notable_influence |
Local food systems
Food activism Culinary tourism Community gardening Seasonal cooking Food education Food sourcing Healthy eating advocacy Alice Waters' philosophy on food Culinary sustainability |
gptkbp:notable_work |
gptkb:The_Edible_Schoolyard
The Art of Simple Food Chez Panisse Cooking |
gptkbp:occupation |
gptkb:restaurant
gptkb:farmers gptkb:Writer |
gptkbp:philosophy |
gptkb:Agriculture
|
gptkbp:residence |
gptkb:Berkeley,_California
|
gptkbp:restaurant |
gptkb:Chez_Panisse
|
gptkbp:spouse |
gptkb:Stephen_S._Waters
gptkb:David_L._Waters |
gptkbp:website |
chezpanisse.com
|
gptkbp:bfsParent |
gptkb:Berkeley,_California
gptkb:Oslo gptkb:James_Beard_Award gptkb:Food:_Transforming_the_American_Table |
gptkbp:bfsLayer |
4
|