Statements (63)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Chef
|
gptkbp:awards |
gptkb:James_Beard_Award
|
gptkbp:birthDate |
1949-07-08
|
gptkbp:birthPlace |
Sankt_Veit_an_der_Glan,_Austria
|
gptkbp:children |
gptkb:Alexander_Puck
gptkb:Bodie_Puck Cameron_Puck |
gptkbp:cookingMethod |
gptkb:French_cuisine
gptkb:Italian_cuisine gptkb:California_cuisine Asian_cuisine |
gptkbp:cuisine |
gptkb:Wolfgang_Puck_Bar_&_Grill
Fusion cuisine Spago CUT Chinois on Main Postrio |
gptkbp:famousRival |
gptkb:Tacos
gptkb:Baked_Alaska gptkb:Chicken_Marsala gptkb:Nachos gptkb:Panna_cotta gptkb:Beef_Wellington Tiramisu Chili Duck confit Sushi Risotto Cheesecake Fettuccine Alfredo Caprese salad Grilled fish Stuffed peppers Eggs Benedict Caesar salad Roasted vegetables Grilled vegetables Baked ziti Pork belly Wood-fired pizza Fruit tart Chocolate cake Seafood paella Lamb chops Crème brûlée Pasta primavera Beef tartare Pesto pasta Pork tenderloin Chocolate souffle Smoked salmon pizza Lobster_bisque Minestrone_soup |
gptkbp:fullName |
gptkb:Wolfgang_Johannes_Puck
|
https://www.w3.org/2000/01/rdf-schema#label |
Wolfgang Puck
|
gptkbp:knownFor |
gptkb:Puck's_restaurants
Culinary_innovations |
gptkbp:nationality |
American
|
gptkbp:spouse |
gptkb:Gelila_Assefa
|
gptkbp:televisionShow |
gptkb:Wolfgang_Puck's_Cooking_Class
Top Chef The Tonight Show |
gptkbp:website |
wolfgangpuck.com
|