|
gptkbp:instanceOf
|
gptkb:wine
|
|
gptkbp:agingPotential
|
best consumed young
|
|
gptkbp:alcoholByVolume
|
typically 12-13% ABV
|
|
gptkbp:AOCStatus
|
gptkb:Appellation_d'Origine_Contrôlée
|
|
gptkbp:countryOfOrigin
|
gptkb:France
|
|
gptkbp:exportedTo
|
gptkb:Japan
gptkb:United_Kingdom
gptkb:United_States
|
|
gptkbp:fermentation
|
carbonic maceration
|
|
gptkbp:grapeVariety
|
gptkb:Gamay
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Beaujolais wine
|
|
gptkbp:notableCru
|
gptkb:Brouilly
gptkb:Côte_de_Brouilly
gptkb:Chénas
gptkb:Chiroubles
gptkb:Juliénas
gptkb:Moulin-à-Vent
gptkb:Régnié
gptkb:Saint-Amour
gptkb:Fleurie
gptkb:Morgon
|
|
gptkbp:notableEvent
|
gptkb:Beaujolais_Nouveau_Day
|
|
gptkbp:notableFor
|
fruity flavor
low tannins
light body
|
|
gptkbp:notablePlace
|
gptkb:Beaujolais_Nouveau
gptkb:Beaujolais_Villages
gptkb:Cru_Beaujolais
|
|
gptkbp:notableProduction
|
gptkb:Georges_Duboeuf
Jean Foillard
Marcel Lapierre
Château Thivin
Domaine Chignard
Domaine Jean-Paul Thévenet
Domaine Marcel Lapierre
Domaine Yvon Métras
Domaine des Terres Dorées
Domaine du Vissoux
Louis Jadot
|
|
gptkbp:numberOfCrus
|
10
|
|
gptkbp:producedBy
|
gptkb:Beaujolais_region
|
|
gptkbp:regionPartOf
|
gptkb:Auvergne-Rhône-Alpes
gptkb:Rhône-Alpes
|
|
gptkbp:releaseDate
|
third Thursday of November
|
|
gptkbp:servingTemperature
|
slightly chilled
|
|
gptkbp:wineLawRegion
|
Burgundy
|
|
gptkbp:wineType
|
gptkb:wine
|
|
gptkbp:bfsParent
|
gptkb:Georges_Duboeuf
gptkb:coq_au_vin
|
|
gptkbp:bfsLayer
|
6
|