|
gptkbp:instance_of
|
gptkb:fruit
|
|
gptkbp:aroma
|
gptkb:fruit
cherry
|
|
gptkbp:brewing_process
|
carbonic maceration
|
|
gptkbp:climate
|
moderate climate
|
|
gptkbp:color
|
gptkb:red
|
|
gptkbp:cultivation
|
pruned to control yield
|
|
gptkbp:defines
|
gptkb:Gamay_Noir
|
|
gptkbp:flavor_profile
|
fruity
|
|
gptkbp:harvest_time
|
early ripening
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gamay
|
|
gptkbp:notable_wineries
|
gptkb:Beaujolais_Villages
gptkb:Fleurie
gptkb:Beaujolais_Nouveau
gptkb:Cote_de_Brouilly
gptkb:Brouilly
Chiroubles
Morgon
Julienas
Regnie
|
|
gptkbp:origin
|
Beaujolais region
|
|
gptkbp:pairing
|
gptkb:pork
gptkb:salmon
poultry
light cheeses
|
|
gptkbp:region
|
gptkb:Canada
gptkb:New_Zealand
gptkb:Switzerland
gptkb:Loire_Valley
gptkb:Savoie
|
|
gptkbp:soil_type
|
clay soil
limestone soil
granite soil
|
|
gptkbp:used_in_wine
|
gptkb:Gamay_wine
Beaujolais wine
|
|
gptkbp:wine_characteristic
|
high acidity
low tannins
|
|
gptkbp:wine_style
|
light-bodied
best consumed young
|
|
gptkbp:wine_sweetness
|
gptkb:sweet
dry
off-dry
|
|
gptkbp:bfsParent
|
gptkb:Burgundy
|
|
gptkbp:bfsLayer
|
4
|