Norman cuisine

URI: https://gptkb.org/entity/Norman_cuisine

GPTKB entity

Predicate	Object
gptkbp:instanceOf	gptkb:food
gptkbp:countryOfOrigin	gptkb:France
gptkbp:culturalSignificance	gptkb:French_cuisine gptkb:Anglo-Norman_cuisine
https://www.w3.org/2000/01/rdf-schema#label	Norman cuisine
gptkbp:notableBeverage	gptkb:Pommeau gptkb:Calvados gptkb:Normandy_cider
gptkbp:notableCheese	gptkb:Pont-l'Évêque gptkb:Boursin gptkb:Camembert gptkb:Livarot gptkb:Neufchâtel
gptkbp:notableDish	gptkb:Livarot_cheese gptkb:Pont-l'Évêque_cheese gptkb:Camembert_cheese gptkb:Andouille_de_Vire gptkb:Brioche_de_Gournay gptkb:Douillon_d’Elbeuf gptkb:Moules_à_la_crème gptkb:Poulet_Vallée_d'Auge gptkb:Sole_Normande gptkb:Tarte_Normande gptkb:Teurgoule gptkb:Tripes_à_la_mode_de_Caen
gptkbp:notableFestival	gptkb:Fête_de_la_Coquille_Saint-Jacques gptkb:Fête_de_la_Pomme_et_du_Cidre gptkb:Fête_du_Fromage_de_Pont-l'Évêque
gptkbp:notableIngredient	gptkb:butter gptkb:orange gptkb:seafood gptkb:cheese apples
gptkbp:notablePreparationMethod	seafood stews baking with butter cooking with cider use of apples in savory and sweet dishes use of cream sauces
gptkbp:notableProduct	gptkb:Neufchâtel_cheese gptkb:Isigny_butter gptkb:Bayeux_pork gptkb:Oysters_from_Normandy gptkb:Saint-Jacques_scallops gptkb:Salted_lamb_from_Mont-Saint-Michel
gptkbp:regionOfOrigin	gptkb:Normandy
gptkbp:bfsParent	gptkb:British_cuisine
gptkbp:bfsLayer	3