Statements (33)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cheese
|
| gptkbp:age |
at least 3 weeks
|
| gptkbp:category |
soft cheeses
French cheeses cow's-milk cheeses |
| gptkbp:color |
pale yellow
|
| gptkbp:contains |
gptkb:Penicillium_camemberti
|
| gptkbp:exportedTo |
worldwide
|
| gptkbp:firstProduced |
late 18th century
|
| gptkbp:flavor |
earthy
rich buttery |
| gptkbp:mainIngredient |
cow's milk
|
| gptkbp:namedAfter |
gptkb:Camembert
|
| gptkbp:originatedIn |
gptkb:France
|
| gptkbp:pasteurizedMilkAllowed |
yes
|
| gptkbp:protectedDesignationOfOrigin |
gptkb:Camembert_de_Normandie_(AOC)
|
| gptkbp:regionOfOrigin |
gptkb:Normandy
|
| gptkbp:rindType |
white
bloomy rind |
| gptkbp:serves |
room temperature
|
| gptkbp:shape |
small round
|
| gptkbp:similarTo |
gptkb:Brie_cheese
|
| gptkbp:texture |
soft
|
| gptkbp:traditionallyPackagedIn |
wooden box
|
| gptkbp:unpasteurizedMilkAllowed |
yes
|
| gptkbp:usedInCuisine |
gptkb:baked_Camembert
sandwiches cheese platter |
| gptkbp:weight |
about 250 grams
|
| gptkbp:bfsParent |
gptkb:Normandy,_France
|
| gptkbp:bfsLayer |
4
|
| https://www.w3.org/2000/01/rdf-schema#label |
Camembert cheese
|