Shanghai cuisine

GPTKB entity

Properties (50)
Predicate Object
gptkbp:instanceOf cuisine
gptkbp:characterizedBy sweet and savory flavors
gptkbp:famousFor gptkb:China
International cities
https://www.w3.org/2000/01/rdf-schema#label Shanghai cuisine
gptkbp:includes gptkb:Nian_gao
gptkb:Xiaolongbao
Pickled vegetables
Braised pork belly
Scallion oil noodles
Shengjianbao
Steamed crab
Pork floss
Red-braised pork
Soy sauce chicken
Stir-fried river shrimp
Sweet_and_sour_spare_ribs
Lion's_head_meatballs
gptkbp:influencedBy gptkb:Zhejiang_cuisine
gptkb:Sichuan_cuisine
gptkb:Jiangsu_cuisine
gptkbp:is_used_in Fish
Meat
Rice
Sugar
Eggs
Ginger
Poultry
Tea
Garlic
Tofu
Vinegar
Noodles
Shellfish
Scallions
Soy sauce
Fresh vegetables
Chili oil
Sesame oil
Rice wine
Fermented tofu
Dried_seafood
gptkbp:knownFor Street food
Dim sum
Seafood dishes
Noodle dishes
Rice_dishes
gptkbp:originatesFrom gptkb:Shanghai
gptkbp:servedIn Restaurants
Street stalls