gptkbp:instanceOf
|
gptkb:wine
|
gptkbp:alcoholByVolume
|
8-11% ABV
|
gptkbp:carbonation
|
frizzante
spumante
|
gptkbp:color
|
red
rosé
|
gptkbp:DOCGStatus
|
yes
|
gptkbp:exportedTo
|
gptkb:Germany
gptkb:United_Kingdom
gptkb:United_States
|
gptkbp:fermentation
|
gptkb:Charmat_method
traditional method
|
gptkbp:flavor
|
gptkb:sugar
fruity
dry
|
gptkbp:foodPairing
|
gptkb:meat
gptkb:cheese
cured meats
|
gptkbp:grapeVariety
|
red
|
https://www.w3.org/2000/01/rdf-schema#label
|
Lambrusco wine
|
gptkbp:material
|
gptkb:Lambrusco_grape
|
gptkbp:notableVariant
|
gptkb:Lambrusco_Grasparossa_di_Castelvetro
gptkb:Lambrusco_Salamino_di_Santa_Croce
gptkb:Lambrusco_di_Modena
gptkb:Lambrusco_di_Sorbara
gptkb:Lambrusco_Reggiano
|
gptkbp:originatedIn
|
gptkb:Italy
|
gptkbp:originatesFromRegion
|
gptkb:Emilia-Romagna
gptkb:Lombardy
|
gptkbp:popularFor
|
gptkb:Italy
gptkb:United_States
1970s-1980s in US
|
gptkbp:servingTemperature
|
gptkb:wine
chilled
|
gptkbp:sweetener
|
secco
amabile
dolce
|
gptkbp:wineType
|
gptkb:DOC
gptkb:IGT
red
sparkling
|
gptkbp:bfsParent
|
gptkb:Province_of_Reggio_Emilia
|
gptkbp:bfsLayer
|
6
|