Properties (25)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cured ham
|
| gptkbp:availability |
worldwide
|
| gptkbp:colors |
reddish-pink
|
| gptkbp:cookingMethod |
dry curing
|
| gptkbp:cultural_significance |
gptkb:Spanish_cuisine
|
| gptkbp:exhibits |
sliced thin
|
| gptkbp:flavorProfile |
savory
|
| gptkbp:fuel_capacity |
raw
|
| https://www.w3.org/2000/01/rdf-schema#label |
Jamón Serrano
|
| gptkbp:impact |
at least 7 months
|
| gptkbp:is_popular_among |
gptkb:Mediterranean_diet
|
| gptkbp:is_recognized_for |
PDO (Protected Designation of Origin)
|
| gptkbp:is_used_in |
cheese
tapas |
| gptkbp:isUsedFor |
white pigs
|
| gptkbp:nutritionalValue |
high in protein
|
| gptkbp:origin |
gptkb:Spain
|
| gptkbp:pairing |
wine
|
| gptkbp:productionCompany |
salting and drying
|
| gptkbp:region |
gptkb:Serranía_de_Ronda
|
| gptkbp:relatedTo |
gptkb:Jamón_Ibérico
|
| gptkbp:servedIn |
festivals
|
| gptkbp:servingTemperature |
bread
|
| gptkbp:texture |
firm
|
| gptkbp:varieties |
different aging periods
|