|
gptkbp:instanceOf
|
gptkb:person
|
|
gptkbp:author
|
gptkb:Alinea_(cookbook)
gptkb:Life,_On_the_Line
|
|
gptkbp:awardReceived
|
gptkb:Emmy_Award
Best Chef in the United States
|
|
gptkbp:birthDate
|
1974-04-25
|
|
gptkbp:birthPlace
|
gptkb:St._Clair,_Michigan,_United_States
|
|
gptkbp:children
|
2
|
|
gptkbp:cuisine
|
modernist cuisine
progressive American cuisine
|
|
gptkbp:diagnosedBy
|
oral cancer
|
|
gptkbp:education
|
gptkb:The_Culinary_Institute_of_America
|
|
gptkbp:hasWorkedWith
|
gptkb:The_French_Laundry
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Grant Achatz
|
|
gptkbp:knownFor
|
molecular gastronomy
|
|
gptkbp:nationality
|
gptkb:American
|
|
gptkbp:notableWork
|
gptkb:The_Office
gptkb:Alinea
gptkb:Roister
gptkb:The_Aviary
Next
|
|
gptkbp:occupation
|
gptkb:chef
gptkb:restaurant
|
|
gptkbp:openedRestaurant
|
gptkb:The_Office
gptkb:Alinea
gptkb:Roister
gptkb:The_Aviary
Next
|
|
gptkbp:residence
|
gptkb:Chicago,_Illinois,_United_States
|
|
gptkbp:restored
|
oral cancer
|
|
gptkbp:spouse
|
Angela Snell (divorced)
|
|
gptkbp:subjectOf
|
gptkb:Chef's_Table_(Netflix)
gptkb:Spinning_Plates_(documentary)
|
|
gptkbp:teacherOf
|
gptkb:Thomas_Keller
|
|
gptkbp:website
|
https://www.grantachatz.com/
|
|
gptkbp:bfsParent
|
gptkb:Emmy_Award
|
|
gptkbp:bfsLayer
|
3
|