|
gptkbp:instance_of
|
gptkb:Trade_Federation
gptkb:film
|
|
gptkbp:advocacy
|
food service industry
|
|
gptkbp:advocates_for
|
sustainable sourcing
minimum wage policies
food labeling transparency
healthcare access for workers
restaurant industry growth.
restaurant workforce development
|
|
gptkbp:affiliated_with
|
gptkb:National_Restaurant_Association_Educational_Foundation
|
|
gptkbp:box_office
|
$14 million
|
|
gptkbp:budget
|
gptkb:$5_million
|
|
gptkbp:ceo
|
Marilyn M. M. M. (as of 2023)
|
|
gptkbp:cinematography_by
|
Peter Sova
|
|
gptkbp:collaborates_with
|
state restaurant associations
|
|
gptkbp:competitors
|
culinary students
|
|
gptkbp:conducts
|
surveys on consumer behavior
|
|
gptkbp:conducts_research_on
|
labor market trends
dining habits
restaurant economics
|
|
gptkbp:conducts_surveys_on
|
customer satisfaction
|
|
gptkbp:critical_reception
|
positive reviews
|
|
gptkbp:cultural_impact
|
cult classic
|
|
gptkbp:director
|
gptkb:Barry_Levinson
|
|
gptkbp:distributor
|
gptkb:Orion_Pictures
|
|
gptkbp:education
|
food safety
|
|
gptkbp:engages_in
|
community outreach
|
|
gptkbp:events
|
gptkb:National_Restaurant_Association_Show
|
|
gptkbp:film_editing
|
gptkb:Sam_O'_Steen
|
|
gptkbp:focus
|
restaurant industry
|
|
gptkbp:follows
|
gptkb:The_Last_Detail
|
|
gptkbp:founded
|
1919
|
|
gptkbp:genre
|
gptkb:comedy
|
|
gptkbp:headquarters
|
gptkb:Washington,_D._C.
|
|
gptkbp:hosts
|
conferences
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
restaurant
|
|
https://www.w3.org/2000/01/rdf-schema#subClassOf
|
gptkb:Public
|
|
gptkbp:initiatives
|
diversity and inclusion
food safety education
food waste reduction
|
|
gptkbp:is_a_resource_for
|
small business owners
franchise operations
restaurant marketing
menu labeling compliance
restaurant technology adoption
|
|
gptkbp:is_a_tool_for
|
employee retention
cost control
menu development
|
|
gptkbp:language
|
English
|
|
gptkbp:membership
|
restaurant operators
|
|
gptkbp:metacritic_score
|
90%
|
|
gptkbp:music_by
|
gptkb:Bruce_Hornsby
|
|
gptkbp:narrative_focus
|
gptkb:musical_group
|
|
gptkbp:network
|
industry professionals
|
|
gptkbp:notable_quote
|
" It's not what you say, it's how you say it."
" You know what I miss? I miss the way things used to be."
|
|
gptkbp:offers
|
certification programs
|
|
gptkbp:offers_courses_in
|
customer service skills
industry best practices
|
|
gptkbp:precedes
|
gptkb:Tin_Men
|
|
gptkbp:promotes
|
sustainable practices
culinary innovation
local sourcing initiatives
|
|
gptkbp:provides
|
training programs
|
|
gptkbp:provides_access_to
|
industry experts
industry publications
legal resources
industry benchmarks
|
|
gptkbp:provides_guidance_on
|
food safety
employee training
restaurant design
|
|
gptkbp:provides_information_on
|
health regulations
restaurant technology
consumer dining preferences
restaurant financing options
|
|
gptkbp:provides_support_for
|
food trends
restaurant recovery efforts
|
|
gptkbp:publications
|
Restaurant Industry Report
|
|
gptkbp:publishes
|
guides for restaurant management
|
|
gptkbp:release_date
|
1982-08-07
|
|
gptkbp:research
|
industry trends
|
|
gptkbp:scholarships
|
culinary students
|
|
gptkbp:screenplay_by
|
gptkb:Barry_Levinson
|
|
gptkbp:set_in
|
gptkb:Baltimore
|
|
gptkbp:starring
|
gptkb:Tim_Daly
gptkb:Steve_Guttenberg
gptkb:Ellen_Barkin
gptkb:Mickey_Rourke
gptkb:Kevin_Bacon
gptkb:Daniel_Stern
|
|
gptkbp:support
|
restaurant operations
|
|
gptkbp:supports
|
legislative initiatives
|
|
gptkbp:themes
|
gptkb:friendship
coming of age
nostalgia
|
|
gptkbp:updates
|
legislative changes
|
|
gptkbp:website
|
restaurant.org
|
|
gptkbp:year
|
gptkb:1959
|
|
gptkbp:bfsParent
|
gptkb:The_Wildhorse_Saloon
|
|
gptkbp:bfsLayer
|
3
|