The Culinary Institute of America

GPTKB entity

Predicate	Object
gptkbp:instanceOf	gptkb:culinary_school
gptkbp:abbreviation	gptkb:CIA
gptkbp:accreditation	gptkb:Middle_States_Commission_on_Higher_Education
gptkbp:affiliation	nonsectarian
gptkbp:campusSize	170 acres
gptkbp:colors	gptkb:gold green
gptkbp:country	gptkb:United_States
gptkbp:focus	hospitality management culinary arts baking and pastry arts food business management wine and beverage studies
gptkbp:founded	1946
gptkbp:founder	gptkb:Frances_Roth gptkb:Katharine_Angell
gptkbp:languageOfInstruction	English
gptkbp:location	gptkb:Hyde_Park,_New_York gptkb:Singapore gptkb:San_Antonio,_Texas gptkb:Greystone,_St._Helena,_California
gptkbp:mascot	gptkb:St._Anthony
gptkbp:motto	Food is Life
gptkbp:movedTo	gptkb:Hyde_Park,_New_York 1972
gptkbp:notableAlumni	gptkb:Anthony_Bourdain gptkb:Richard_Blais gptkb:Anne_Burrell gptkb:Cat_Cora gptkb:Charlie_Palmer gptkb:Duff_Goldman gptkb:Michael_Mina gptkb:Roy_Choi gptkb:Todd_English gptkb:Grant_Achatz gptkb:Michael_Symon gptkb:Rocco_DiSpirito gptkb:Amanda_Freitag
gptkbp:offersDegree	gptkb:master's_degree Bachelor's degree Associate degree
gptkbp:originalName	gptkb:New_Haven_Restaurant_Institute
gptkbp:president	gptkb:Tim_Ryan
gptkbp:studentBody	over 3,000
gptkbp:type	gptkb:public_university
gptkbp:website	https://www.ciachef.edu/
gptkbp:bfsParent	gptkb:Anthony_Bourdain gptkb:Hudson_Valley gptkb:Techniques_of_Healthy_Cooking gptkb:The_Professional_Chef gptkb:Grant_Achatz
gptkbp:bfsLayer	5
https://www.w3.org/2000/01/rdf-schema#label	The Culinary Institute of America