The Culinary Institute of America
GPTKB entity
Properties (62)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
culinary school
|
| gptkbp:accreditation |
gptkb:Middle_States_Commission_on_Higher_Education
|
| gptkbp:campus_facilities |
over 200 acres
|
| gptkbp:enrollment |
approximately 3,000
|
| gptkbp:founded |
1946
|
| gptkbp:has |
culinary competitions
career services international programs alumni network culinary festivals culinary exhibitions culinary education program culinary conferences student-run restaurants baking and pastry program culinary entrepreneurship program culinary history program culinary science program food photography program food styling program food writing program hospitality management program sustainable food practices program wine and beverage program culinary networking events culinary competitions team culinary competitions and events culinary seminars culinary consulting program culinary internship program culinary marketing program culinary research program culinary sustainability program culinary training program food and beverage management program food business management program culinary_workshops culinary_arts_program culinary_showcases culinary_library culinary_arts_and_sciences_program culinary_innovation_program culinary_leadership_program culinary_management_program culinary_mentorship_program culinary_outreach_program culinary_research_center culinary_technology_program |
| https://www.w3.org/2000/01/rdf-schema#label |
The Culinary Institute of America
|
| gptkbp:is_part_of |
gptkb:American_Culinary_Federation
|
| gptkbp:location |
gptkb:Hyde_Park,_New_York
|
| gptkbp:motto |
Culinary_Excellence
|
| gptkbp:notable_alumni |
gptkb:Cat_Cora
gptkb:David_Chang gptkb:Anthony_Bourdain gptkb:Grant_Achatz |
| gptkbp:offers |
certificate programs
associate degrees study abroad programs continuing education courses bachelor's degrees |
| gptkbp:type |
private college
|