|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:color
|
gptkb:red
|
|
gptkbp:cultivation
|
often grown in granite soils
pruned to maintain low yields
requires a warm climate
|
|
gptkbp:defines
|
gptkb:Gamay_Beaujolais
gptkb:Gamay_Saint-Romain
gptkb:Gamay_de_Bouze
gptkb:Gamay_Noir
|
|
gptkbp:flavor
|
fruity
|
|
gptkbp:grape_varieties
|
light-bodied red wine
|
|
gptkbp:historical_significance
|
used in French wine since the 14th century
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gamay grape
|
|
gptkbp:notable_for
|
short-term
thin skin
freshness
high acidity
early ripening
low tannins
high fruitiness
|
|
gptkbp:origin
|
Beaujolais region
|
|
gptkbp:pairing
|
gptkb:dish
salads
pasta dishes
light meats
|
|
gptkbp:region
|
gptkb:Moldova
gptkb:government_agency
gptkb:Argentina
gptkb:Australia
gptkb:Austria
gptkb:Brazil
gptkb:Chile
gptkb:Croatia
gptkb:Georgia
gptkb:Hungary
gptkb:Italy
gptkb:Japan
gptkb:Monarch
gptkb:Montenegro
gptkb:New_Zealand
gptkb:Portugal
gptkb:Russia
gptkb:Serbia
gptkb:Slovakia
gptkb:South_Africa
gptkb:Spain
gptkb:Switzerland
gptkb:Ukraine
gptkb:United_States
gptkb:Loire_Valley
gptkb:Savoie
gptkb:Native_American_tribe
Jura
|
|
gptkbp:used_in
|
gptkb:Beaujolais_Villages
gptkb:Coteaux_Bourguignons
gptkb:Beaujolais_Nouveau
|
|
gptkbp:bfsParent
|
gptkb:Beaujolais
gptkb:Beaujolais_Crus
|
|
gptkbp:bfsLayer
|
5
|