Statements (26)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:influencedBy |
gptkb:Chinese_cuisine
local agricultural products |
| gptkbp:languageOfOrigin |
gptkb:Toisanese
|
| gptkbp:notableDish |
gptkb:lo_mai_fan
Toisanese sausage salted fish with pork steamed pork patty |
| gptkbp:notableFeature |
use of preserved foods
emphasis on umami flavors popular among Chinese diaspora in North America simple home-style dishes steaming and braising techniques |
| gptkbp:notableIngredient |
gptkb:fish
gptkb:meat gptkb:rice gptkb:seafood gptkb:dish preserved vegetables |
| gptkbp:partOf |
gptkb:Chinese_cuisine
|
| gptkbp:regionOfOrigin |
gptkb:Guangdong
gptkb:Taishan |
| gptkbp:bfsParent |
gptkb:Sze_Yup_cuisine
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Toisanese cuisine
|