Statements (25)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
gptkb:dish |
| gptkbp:alternativeName |
lo mai gai
sticky rice with sausage |
| gptkbp:category |
gptkb:rice
|
| gptkbp:cookingMethod |
steamed
stir-fried |
| gptkbp:course |
main course
|
| gptkbp:cuisine |
gptkb:Cantonese
|
| gptkbp:mainIngredient |
gptkb:Chinese_cuisine
gptkb:meat gptkb:dish mushrooms dried shrimp glutinous rice scallions oyster sauce |
| gptkbp:popularFor |
gptkb:Hong_Kong
gptkb:Southern_China |
| gptkbp:regionOfOrigin |
gptkb:Guangdong
|
| gptkbp:serves |
hot
|
| gptkbp:bfsParent |
gptkb:Toisanese_cuisine
gptkb:kiampong |
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
lo mai fan
|