|
gptkbp:instance_of
|
gptkb:craft_beer
|
|
gptkbp:alcohol_content
|
5.5% ABV
10% ABV
8% ABV
|
|
gptkbp:awards
|
gptkb:Gold_Medal
Silver Medal
|
|
gptkbp:brewing_process
|
Top fermentation
Belgian yeast
Belgian brewing tradition
|
|
gptkbp:community
|
Beer enthusiasts
Beer festivals
Brewery tours
Craft beer lovers
|
|
gptkbp:distillery_location
|
gptkb:Limited
Small
Microbrewery
|
|
gptkbp:distribution
|
Worldwide
|
|
gptkbp:exported_to
|
gptkb:Yes
|
|
gptkbp:food_pairing
|
gptkb:cheese
gptkb:chocolate
Desserts
Grilled meats
|
|
gptkbp:founded
|
1946
|
|
gptkbp:glass_type
|
Pint glass
Snifter
Tulip glass
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
St. Bernardus
|
|
gptkbp:label
|
gptkb:White
gptkb:Dark
gptkb:Amber
|
|
gptkbp:location
|
gptkb:Belgium
|
|
gptkbp:malt
|
Pale malt
|
|
gptkbp:movement
|
Saaz hops
|
|
gptkbp:notable_beer
|
gptkb:St._Bernardus_Wit
gptkb:St._Bernardus_Abt_12
gptkb:St._Bernardus_Prior_8
|
|
gptkbp:owner
|
gptkb:St._Bernardus_Brewery
|
|
gptkbp:packaging
|
gptkb:bottle
Can
Keg
|
|
gptkbp:partnership
|
Trappist breweries
|
|
gptkbp:serving_temperature
|
6-8° C
12-14° C
|
|
gptkbp:style
|
gptkb:Belgian_Ale
|
|
gptkbp:tasting_notes
|
gptkb:Fruity
gptkb:Spicy
Malty
|
|
gptkbp:type
|
Abbey beer
|
|
gptkbp:water_source
|
Local spring water
|
|
gptkbp:website
|
stbernardus.be
|
|
gptkbp:bfsParent
|
gptkb:Trappist_Beer
|
|
gptkbp:bfsLayer
|
5
|