Properties (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:beer
|
| gptkbp:alcoholContent |
5.5%
|
| gptkbp:aroma |
floral
fruity herbal |
| gptkbp:availability |
year-round
|
| gptkbp:bitterness |
low
|
| gptkbp:brandAmbassadors |
gptkb:Belgian_yeast
|
| gptkbp:brewingProcess |
gptkb:Brouwerij_St._Bernardus
water spices wheat hops top fermentation barley Abbey_brewing |
| gptkbp:carbonation |
high
|
| gptkbp:colors |
pale yellow
|
| gptkbp:country |
gptkb:Belgium
|
| gptkbp:distilleryLocation |
gptkb:St._Bernardus_Brewery
|
| gptkbp:firstAwarded |
1946
|
| gptkbp:flavorProfile |
citrus
balanced smooth refreshing coriander spice orange peel |
| gptkbp:foodPairing |
pasta
spicy dishes grilled chicken |
| https://www.w3.org/2000/01/rdf-schema#label |
St. Bernardus Wit
|
| gptkbp:label |
gptkb:St._Bernardus_Wit
white traditional |
| gptkbp:lensType |
weizen glass
|
| gptkbp:mouth |
light
|
| gptkbp:packaging |
bottle
can |
| gptkbp:pairing |
seafood
salads light cheeses |
| gptkbp:region |
Flanders
|
| gptkbp:servingTemperature |
4-6 °C
|
| gptkbp:style |
gptkb:Belgian_White_Ale
|
| gptkbp:type |
gptkb:witbier
|
| gptkbp:website |
stbernardus.be
|