Statements (17)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
|
| gptkbp:alternativeName |
gptkb:Shuizhu_niurou
|
| gptkbp:cookingMethod |
poaching
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:cuisine |
gptkb:Sichuan_cuisine
|
| gptkbp:dishType |
main course
|
| gptkbp:mainIngredient |
gptkb:meat
gptkb:Sichuan_peppercorn gptkb:Chinese_cabbage gptkb:garlic bean sprouts dried chili |
| gptkbp:notableFor |
numbing and spicy flavor
|
| gptkbp:servedWith |
gptkb:rice
|
| gptkbp:servingTemperature |
hot
|
| gptkbp:spiciness |
spicy
|
| http://www.w3.org/2000/01/rdf-schema#label |
Shui zhu beef
|