|
gptkbp:instanceOf
|
gptkb:wine
|
|
gptkbp:acidity
|
high
|
|
gptkbp:age
|
oak barrels
|
|
gptkbp:agingPotential
|
decades
|
|
gptkbp:alcoholByVolume
|
13-14% ABV
|
|
gptkbp:appellation
|
gptkb:AOC_Sauternes
|
|
gptkbp:class
|
gptkb:Bordeaux_Wine_Official_Classification_of_1855
|
|
gptkbp:color
|
golden yellow
|
|
gptkbp:country
|
gptkb:France
|
|
gptkbp:exportedTo
|
gptkb:Japan
gptkb:United_Kingdom
gptkb:United_States
|
|
gptkbp:fermentation
|
barrel fermentation
|
|
gptkbp:flavor
|
gptkb:sugar
gptkb:chocolate
apricot
peach
caramel
|
|
gptkbp:foodPairing
|
gptkb:cheese
foie gras
fruit desserts
|
|
gptkbp:grapeVariety
|
gptkb:Sauvignon_blanc
gptkb:Muscadelle
gptkb:Sémillon
|
|
gptkbp:harvestSeason
|
hand-picked
|
|
gptkbp:neighboringMunicipality
|
gptkb:Barsac
|
|
gptkbp:notableEvent
|
gptkb:Bordeaux_Wine_Official_Classification_of_1855
|
|
gptkbp:notableFeature
|
botrytis cinerea
|
|
gptkbp:notableProduction
|
gptkb:Château_Coutet
gptkb:Château_Guiraud
gptkb:Château_Rieussec
gptkb:Château_Suduiraut
gptkb:Château_d'Yquem
|
|
gptkbp:notableVintage
|
2001
2005
2009
2011
|
|
gptkbp:producedBy
|
gptkb:wine
|
|
gptkbp:region
|
gptkb:Bordeaux
|
|
gptkbp:servingTemperature
|
8-10°C
|
|
gptkbp:sweetener
|
high
|
|
gptkbp:wineType
|
gptkb:dessert
late harvest
|
|
gptkbp:bfsParent
|
gptkb:1855_Bordeaux_Classification
|
|
gptkbp:bfsLayer
|
6
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Sauternes wines
|