|
gptkbp:instance_of
|
gptkb:fruit
|
|
gptkbp:aging_process
|
good
|
|
gptkbp:characteristics
|
thin skin
high acidity
early ripening
|
|
gptkbp:climate
|
warm climates
|
|
gptkbp:color
|
gptkb:white
|
|
gptkbp:cultivation
|
widely planted
|
|
gptkbp:flavor_profile
|
gptkb:honey
citrus
stone fruit
|
|
gptkbp:historical_significance
|
important in the production of dessert wines
used in Bordeaux wines for centuries
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Sémillon
|
|
gptkbp:notable_blends
|
Sémillon-Chardonnay
Sémillon-Sauvignon Blanc
|
|
gptkbp:notable_production
|
gptkb:Château_Suduiraut
gptkb:Château_d'_Yquem
gptkb:Penfolds
gptkb:De_Bortoli
Tyrrell's Wines
|
|
gptkbp:notable_wineries
|
gptkb:Sauternes
Hunter Valley Semillon
|
|
gptkbp:origin
|
gptkb:Bordeaux,_France
|
|
gptkbp:pairing
|
gptkb:seafood
gptkb:cheese
gptkb:chicken
cream sauces
|
|
gptkbp:region
|
gptkb:Australia
gptkb:California
gptkb:South_Africa
|
|
gptkbp:symbolizes
|
fermented in oak
can be aged on lees
often blended
|
|
gptkbp:used_in
|
dry wines
sweet wines
|
|
gptkbp:bfsParent
|
gptkb:Bordeaux_wine_region
gptkb:Château_d'_Yquem
gptkb:Château_Haut-Brion
gptkb:Château_Sauternes
|
|
gptkbp:bfsLayer
|
5
|