Properties (51)
Predicate | Object |
---|---|
gptkbp:instanceOf |
gptkb:Appellation_d'origine_contrôlée
|
gptkbp:ageLimit |
Aged in oak barrels
Long aging potential |
gptkbp:alcoholContent |
Typically 13-14% ABV
High residual sugar |
gptkbp:aroma |
gptkb:Apricot
Citrus Peach Honey |
gptkbp:averageTemperature |
Around 10,000 hectoliters
|
gptkbp:climate |
Oceanic climate
|
gptkbp:colors |
Golden yellow
|
gptkbp:cookingMethod |
Noble rot
Late harvest |
gptkbp:culturalSignificance |
Symbol of luxury and indulgence
|
gptkbp:expirationDate |
Typically in half-bottles or standard bottles
|
gptkbp:flavorProfile |
Sweet
Rich Complex Lush Balanced acidity |
gptkbp:foodPairing |
Blue cheese
Foie gras Fruit desserts |
gptkbp:grapeVarieties |
gptkb:Muscadelle
gptkb:Sémillon Sauvignon Blanc Bordeaux wine region |
gptkbp:historicalSignificance |
One of the oldest AOCs in France
|
https://www.w3.org/2000/01/rdf-schema#label |
AOC Sauternes
|
gptkbp:internationalClassification |
Highly regarded worldwide
|
gptkbp:isCharacterizedBy |
Essential for production
|
gptkbp:label |
Must state the producer
Must state the vintage Must_state_the_AOC_designation |
gptkbp:legacy |
Varies by year
|
gptkbp:locatedIn |
gptkb:Bordeaux
|
gptkbp:notableFeature |
gptkb:Château_Coutet
gptkb:Château_Suduiraut gptkb:Château_d'Yquem Château Climens |
gptkbp:produces |
gptkb:Sauternes_wine
|
gptkbp:productionCompany |
Hand-harvested grapes
|
gptkbp:region |
Sauternais
|
gptkbp:terroir |
Gravel and clay soils
|
gptkbp:typeOf |
Premier Cru Supérieur
Deuxième Cru Premier_Cru |
gptkbp:wasEstablishedIn |
1855
|
gptkbp:wineStyle |
White
Dessert wine |