Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Indian
breakfast |
| gptkbp:alternativeName |
gptkb:Neer_Dosa
|
| gptkbp:cookingMethod |
Batter is made from soaked rice and water
Batter is poured thinly on a hot griddle |
| gptkbp:cuisine |
gptkb:Mangalorean_cuisine
|
| gptkbp:dietaryRestriction |
Vegetarian
|
| https://www.w3.org/2000/01/rdf-schema#label |
Neer Dose
|
| gptkbp:mainIngredient |
gptkb:rice
gptkb:water |
| gptkbp:popularFor |
gptkb:South_India
|
| gptkbp:regionOfOrigin |
gptkb:Karnataka
|
| gptkbp:servedWith |
gptkb:spice
Fish curry curry Sambar |
| gptkbp:servingTemperature |
Hot
|
| gptkbp:texture |
Soft
Thin |
| gptkbp:bfsParent |
gptkb:Haripriya
|
| gptkbp:bfsLayer |
6
|