|
gptkbp:instanceOf
|
gptkb:author
gptkb:television_presenter
gptkb:chef
|
|
gptkbp:almaMater
|
gptkb:Columbia_University
|
|
gptkbp:awardReceived
|
gptkb:Emmy_Award
gptkb:Légion_d'honneur
|
|
gptkbp:birthDate
|
1935-12-18
|
|
gptkbp:birthPlace
|
gptkb:Bourg-en-Bresse,_France
|
|
gptkbp:child
|
gptkb:Claudine_Pépin
|
|
gptkbp:collaboratedWith
|
gptkb:Julia_Child
|
|
gptkbp:genre
|
gptkb:cookbook
gptkb:memoir
|
|
gptkbp:hasWorkedWith
|
gptkb:Howard_Johnson's
gptkb:Le_Pavillon
|
|
gptkbp:influenced
|
American home cooking
|
|
gptkbp:influencedBy
|
gptkb:French_cuisine
|
|
gptkbp:language
|
gptkb:French
English
|
|
gptkbp:nationality
|
gptkb:American
gptkb:French
|
|
gptkbp:notableWork
|
gptkb:Essential_Pépin
gptkb:Heart_&_Soul_in_the_Kitchen
gptkb:Jacques_Pépin:_Fast_Food_My_Way
gptkb:La_Methode
gptkb:La_Technique
gptkb:The_Apprentice:_My_Life_in_the_Kitchen
|
|
gptkbp:occupation
|
gptkb:author
gptkb:television_presenter
gptkb:chef
culinary educator
|
|
gptkbp:residence
|
gptkb:Connecticut,_United_States
|
|
gptkbp:servedAs
|
personal chef to Charles de Gaulle
|
|
gptkbp:signatureDish
|
gptkb:omelette
chicken galantine
|
|
gptkbp:spouse
|
gptkb:Gloria_Pépin
|
|
gptkbp:subjectOf
|
documentaries
PBS television programs
|
|
gptkbp:taughtAt
|
gptkb:Boston_University
gptkb:International_Culinary_Center
|
|
gptkbp:televisionShow
|
gptkb:Julia_and_Jacques_Cooking_at_Home
gptkb:Jacques_Pépin:_Fast_Food_My_Way
gptkb:Jacques_Pépin:_Heart_&_Soul
gptkb:Jacques_Pépin:_More_Fast_Food_My_Way
|
|
gptkbp:website
|
https://jacquespepin.org/
|
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gptkbp:bfsParent
|
gptkb:French_American
|
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gptkbp:bfsLayer
|
5
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|
https://www.w3.org/2000/01/rdf-schema#label
|
Jacques Pépin
|