Indigenous cuisine of the Americas

GPTKB entity

Predicate	Object
gptkbp:instanceOf	gptkb:food
gptkbp:culturalSignificance	community gatherings seasonal foods sustainable food practices traditional knowledge ceremonial foods
gptkbp:historicalPeriod	gptkb:post-Columbian_era pre-Columbian era
https://www.w3.org/2000/01/rdf-schema#label	Indigenous cuisine of the Americas
gptkbp:influencedBy	gptkb:Native_American_tribe
gptkbp:mainIngredient	gptkb:fish gptkb:meat gptkb:quinoa gptkb:tomatoes maize potatoes squash beans bison chili peppers pumpkin cassava amaranth wild rice game meats
gptkbp:notableBeverage	gptkb:chicha gptkb:yerba_mate gptkb:black_drink gptkb:guarapo gptkb:saguaro_wine gptkb:tejuino gptkb:tiswin gptkb:yaupon_tea mate atole pulque aguardiente maple sap corn beer pinole cacao drink
gptkbp:notableDish	gptkb:pemmican gptkb:succotash gptkb:fish gptkb:spice gptkb:sugar gptkb:chicha gptkb:arepa breakfast pozole atole frybread tamale tortilla sopaipilla hominy acorn mush wild rice casserole
gptkbp:preservedIn	smoking boiling drying grinding roasting fermentation salting pit cooking
gptkbp:region	gptkb:Americas
gptkbp:relatedDish	gptkb:Native_American_cuisine gptkb:Caribbean_indigenous_cuisine gptkb:First_Nations_cuisine gptkb:Inuit_cuisine gptkb:Mesoamerican_cuisine Mexican Amazonian cuisine Andean cuisine
gptkbp:bfsParent	gptkb:Native_American_cuisine
gptkbp:bfsLayer	3