Statements (19)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:cheese
|
| gptkbp:aging_process |
minimum 4 months
|
| gptkbp:aoc |
yes
|
| gptkbp:availability |
worldwide
|
| gptkbp:color |
pale yellow
|
| gptkbp:cooking_method |
gratin
|
| gptkbp:cultural_significance |
gptkb:cuisine
|
| gptkbp:fat_content |
45% fat in dry matter
|
| gptkbp:flavor |
nutty
|
| https://www.w3.org/2000/01/rdf-schema#label |
Comté
|
| gptkbp:nutritional_value |
rich in calcium
|
| gptkbp:origin |
gptkb:France
|
| gptkbp:pairing |
gptkb:wine
|
| gptkbp:produces |
traditional methods
|
| gptkbp:region |
Jura
|
| gptkbp:texture |
hard
|
| gptkbp:type_of |
cow's milk
|
| gptkbp:bfsParent |
gptkb:music_awards
|
| gptkbp:bfsLayer |
3
|