Alternative names (5)
methodOfProduction • production method • productionTechnique • productionTime • traditionalProductionMethodRandom triples
| Subject | Object |
|---|---|
| gptkb:Longkou_vermicelli | dried |
| gptkb:1,4-dioxane | from ethylene glycol |
| gptkb:Moscato_di_Pantelleria | sun-dried grapes |
| gptkb:Art_Pottery | Small Scale |
| gptkb:Round_Mountain_Gold_Mine | milling |
| gptkb:Iznik_ceramics | underglaze painting |
| gptkb:trichloroethene | chlorination of ethylene |
| gptkb:Noto_salt | traditional salt pans |
| gptkb:Ethylenediamine | reaction of 1,2-dichloroethane with ammonia |
| gptkb:Quorn | fermentation of Fusarium venenatum |
| gptkb:Black_Salt | Heated with charcoal and plant material |
| gptkb:Mezcal | roasting agave hearts in earthen pits |
| gptkb:civet_coffee | beans collected from civet feces |
| gptkb:808_Beats | sequencing |
| gptkb:The_Martelé_line | handcrafted |
| gptkb:Birkin_bag | up to 48 hours per bag |
| gptkb:Phenol | gptkb:cumene_process |
| gptkb:Amarone_della_Valpolicella | appassimento |
| gptkb:Frascati_DOC_wines | still |
| gptkb:E153_Vegetable_carbon | incomplete combustion of plant material |