|
gptkbp:instanceOf
|
gptkb:meat
|
|
gptkbp:alsoKnownAs
|
gptkb:Black_Pudding
Blood Pudding
|
|
gptkbp:category
|
gptkb:Charcuterie
Street Food
Traditional Food
Offal Dish
|
|
gptkbp:consumedIn
|
Breakfast
Lunch
Dinner
|
|
gptkbp:contains
|
gptkb:protein
gptkb:Vitamin_B12
Iron
fat
|
|
gptkbp:cuisine
|
gptkb:British_Cuisine
gptkb:French_Cuisine
gptkb:German_Cuisine
Chinese Cuisine
Korean Cuisine
Irish Cuisine
Latin American Cuisine
Polish Cuisine
Spanish Cuisine
|
|
gptkbp:dietaryRestriction
|
Not Halal
Not Kosher
Not Vegan
Not Vegetarian
|
|
gptkbp:historicalEvent
|
Mentioned in Homer’s Odyssey
One of the oldest forms of sausage
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Blood Sausage
|
|
gptkbp:mainIngredient
|
gptkb:meat
fat
Grain
Animal Blood
|
|
gptkbp:notableVariant
|
gptkb:Sundae
gptkb:Blutwurst
gptkb:Kaszanka
gptkb:Morcilla
gptkb:Mustamakkara
Boudin Noir
Tiết canh
|
|
gptkbp:origin
|
gptkb:Asia
gptkb:Europe
gptkb:Latin_America
|
|
gptkbp:serves
|
Cooked
Fried
Grilled
Boiled
|
|
gptkbp:bfsParent
|
gptkb:Northeastern_Chinese_cuisine
|
|
gptkbp:bfsLayer
|
7
|