|
gptkbp:instanceOf
|
gptkb:food
|
|
gptkbp:countryOfOrigin
|
gptkb:Germany
|
|
gptkbp:culturalSignificance
|
gptkb:Christmas_Markets
gptkb:Oktoberfest
gptkb:Harvest_Festival
|
|
gptkbp:dishType
|
Breakfast
Lunch
Dinner
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
German Cuisine
|
|
gptkbp:influencedBy
|
gptkb:French_Cuisine
Polish Cuisine
Austrian Cuisine
Czech Cuisine
Swiss Cuisine
|
|
gptkbp:mainIngredient
|
gptkb:butter
gptkb:fish
gptkb:meat
gptkb:milk
breakfast
dish
Pork
Herbs
Spices
Onions
Cabbage
Potatoes
|
|
gptkbp:notableBeverage
|
gptkb:beer
gptkb:Riesling_wine
Schnapps
Glühwein
|
|
gptkbp:notableDish
|
gptkb:Brezel
gptkb:Currywurst
gptkb:Eisbein
gptkb:Kartoffelsalat
gptkb:Rouladen
gptkb:Schnitzel
gptkb:meat
gptkb:Schwarzwälder_Kirschtorte
gptkb:Maultaschen
gptkb:Spätzle
gptkb:Pretzel
gptkb:Sauerkraut
gptkb:Apfelstrudel
Lebkuchen
Stollen
Sauerbraten
Rotkohl
Weißwurst
|
|
gptkbp:region
|
Bavarian Cuisine
Franconian Cuisine
Rhineland Cuisine
Saxon Cuisine
Swabian Cuisine
|
|
gptkbp:servedWith
|
gptkb:beer
gptkb:Sauerkraut
breakfast
Potatoes
|
|
gptkbp:bfsParent
|
gptkb:American_Cuisine
|
|
gptkbp:bfsLayer
|
5
|