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gptkbp:instanceOf
|
Dish
|
|
gptkbp:canBe
|
Pickled Vegetables
|
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gptkbp:hasVariants
|
gptkb:Teochew_Bak_Kut_Teh
Hokkien Bak Kut Teh
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Bak Kut Teh
|
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gptkbp:isActiveIn
|
Chinese_Culture
|
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gptkbp:isAssociatedWith
|
Cultural_Heritage
|
|
gptkbp:isATypeOf
|
Herbal_Soup
Soup_Dish
|
|
gptkbp:isAvenueFor
|
gptkb:Chinese_New_Year
Many People
|
|
gptkbp:isConsidered
|
Street Food
A Family Meal
A Healing Dish
Comfort_Food
A_Delicacy
|
|
gptkbp:isKnownFor
|
Rich Flavor
Aromatic Broth
Its Unique Taste
|
|
gptkbp:isOftenAccompaniedBy
|
gptkb:Rice_Noodles
Tea
|
|
gptkbp:isOftenMadeWith
|
gptkb:Chili_Padi
Breakfast
Family
Special Occasions
Pork Ribs
Slow Cooking
Coriander
Chili Oil
|
|
gptkbp:isOftenUsedIn
|
Hawker_Centers
|
|
gptkbp:isPartOf
|
gptkb:Chinese_Cuisine
|
|
gptkbp:isPopularAmong
|
Festivals
Chinese_Communities
|
|
gptkbp:isPopularIn
|
gptkb:Singapore
Indonesia
|
|
gptkbp:isServedBy
|
Rice
True
Side Dishes
Chili_Sauce
Clay_Pot
|
|
gptkbp:isUsedFor
|
gptkb:You_Tiao
Beef
Chicken
Pork
Pork Belly
Pork Knuckles
|
|
gptkbp:mainIngredient
|
gptkb:Soy_Sauce
Garlic
Star Anise
Chinese_Herbs
|
|
gptkbp:originatesFrom
|
gptkb:Malaysia
|