|
gptkbp:instance_of
|
gptkb:wine
|
|
gptkbp:age
|
several years
oak barrels
|
|
gptkbp:brewing_process
|
natural yeasts
|
|
gptkbp:can_be_aged_for
|
decades
|
|
gptkbp:can_be_made_with
|
noble rot
|
|
gptkbp:characterized_by
|
sweetness
|
|
gptkbp:constructed_in
|
gptkb:Furmint_grapes
|
|
gptkbp:created_by
|
botrytized grapes
|
|
gptkbp:cultivation
|
late autumn
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Aszú wine
|
|
gptkbp:is_a_source_of
|
specific vineyards
|
|
gptkbp:is_available_in
|
various sweetness levels
|
|
gptkbp:is_celebrated_in
|
gptkb:festivals
|
|
gptkbp:is_considered
|
a symbol of hospitality
a dessert wine
a national treasure of Hungary
|
|
gptkbp:is_considered_as
|
a luxury item
|
|
gptkbp:is_described_as_having
|
complex aromas
|
|
gptkbp:is_known_for
|
high acidity
its long finish
|
|
gptkbp:is_mentioned_in
|
gptkb:literature
|
|
gptkbp:is_often_accompanied_by
|
desserts
|
|
gptkbp:is_often_described_as
|
liquid gold
rich and luscious
|
|
gptkbp:is_often_gifted
|
on special occasions
|
|
gptkbp:is_often_served_with
|
dessert temperature
|
|
gptkbp:is_often_used_in
|
celebratory toasts
|
|
gptkbp:is_part_of
|
Hungarian heritage
Tokaji wine classification
|
|
gptkbp:is_popular_in
|
fine dining
|
|
gptkbp:is_prominent_in
|
Hungarian culture
|
|
gptkbp:is_promoted_by
|
wine tourism
|
|
gptkbp:is_protected_by
|
Hungarian wine laws
|
|
gptkbp:is_recognized_by
|
its golden color
its unique production method
|
|
gptkbp:is_regarded_as
|
one of the world's oldest wines
|
|
gptkbp:is_served_by
|
gptkb:cheese
small glasses
|
|
gptkbp:is_sought_after_by
|
gptkb:collectors
|
|
gptkbp:is_used_in
|
culinary dishes
|
|
gptkbp:originated_in
|
gptkb:Hungary
|
|
gptkbp:pairing
|
foie gras
|
|
gptkbp:produced_by
|
several wineries
small batches
Tokaj region
Aszú berries
|
|
gptkbp:tasting_notes
|
gptkb:honey
gptkb:spice
gptkb:apricot
orange zest
|
|
gptkbp:bfsParent
|
gptkb:Tokaj_Wine_Region_Historic_Cultural_Landscape
gptkb:Tokaji
gptkb:Tokaj
|
|
gptkbp:bfsLayer
|
5
|