|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
6
|
|
gptkbp:bfsParent
|
gptkb:Yalumba_Y_Series
|
|
gptkbp:alcohol_content
|
13.5% to 14.5%
|
|
gptkbp:aroma
|
gptkb:physicist
gptkb:Vanilla
Black cherry
|
|
gptkbp:availability
|
Widely available
|
|
gptkbp:awards
|
High ratings from critics
Gold Medal at Wine Shows
|
|
gptkbp:bottle_size
|
750ml
|
|
gptkbp:color
|
gptkb:Red
|
|
gptkbp:flavor
|
gptkb:sports_event
gptkb:Oak
Blackcurrant
|
|
gptkbp:food_pairing
|
gptkb:dish
Grilled meats
|
|
gptkbp:grape_varieties
|
gptkb:beer
gptkb:Angaston,_South_Australia
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Yalumba Y Series Cabernet Sauvignon
|
|
gptkbp:label
|
gptkb:Yalumba_Y_Series
gptkb:Colorful
Modern
|
|
gptkbp:legacy
|
gptkb:1998
varies
|
|
gptkbp:lifespan
|
5 to 10 years
|
|
gptkbp:notable_for
|
gptkb:Robert_Hill_Smith
Fermentation
Aging in oak barrels
|
|
gptkbp:price_range
|
$10 to $20
|
|
gptkbp:produced_by
|
gptkb:Yalumba
|
|
gptkbp:region
|
gptkb:Barossa_Valley
gptkb:South_Australia
Eden Valley
|
|
gptkbp:release_year
|
varies
|
|
gptkbp:sustainability
|
Organic farming
Biodynamic practices
|
|
gptkbp:tasting_notes
|
Rich
Full-bodied
Smooth tannins
|
|
gptkbp:type
|
gptkb:beer
|
|
gptkbp:website
|
yalumba.com
|