|
gptkbp:instanceOf
|
grape variety
|
|
gptkbp:acidity
|
medium to high
|
|
gptkbp:ageLimit
|
up to 50 years
10 to 20 years
|
|
gptkbp:aroma
|
plum
spice
black cherry
herbaceous notes
|
|
gptkbp:bodyStyle
|
full-bodied
|
|
gptkbp:characteristics
|
late ripening
thick skin
small berries
|
|
gptkbp:climate
|
warm climates
moderate climates
|
|
gptkbp:colors
|
deep red
|
|
gptkbp:cultivation
|
global presence
widely planted
|
|
gptkbp:cultural_significance
|
associated with luxury
popular in fine dining
often featured in wine tastings
|
|
gptkbp:flavorProfile
|
vanilla
blackcurrant
cedar
green bell pepper
|
|
gptkbp:historical_significance
|
widely regarded as a noble grape
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Cabernet Sauvignon
|
|
gptkbp:is_a
|
gptkb:Cabernet_Franc
gptkb:Petit_Verdot
Malbec
Merlot
|
|
gptkbp:isA
|
red wine grape
|
|
gptkbp:notableWork
|
gptkb:Robert_Mondavi_Winery
gptkb:Château_Margaux
gptkb:Opus_One_Winery
Penfolds
Silver Oak Cellars
|
|
gptkbp:origin
|
gptkb:France
|
|
gptkbp:pairing
|
lamb
steak
hard cheese
|
|
gptkbp:region
|
gptkb:Tuscany
gptkb:Argentina
gptkb:Australia
gptkb:Chile
gptkb:Italy
gptkb:Napa_Valley
gptkb:South_Africa
gptkb:Bordeaux
gptkb:Coonawarra
|
|
gptkbp:soilType
|
well-drained soils
gravelly_soils
|
|
gptkbp:tartan
|
high
|
|
gptkbp:wineStyle
|
dry
full-bodied red wine
|