Statements (22)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
gptkb:dish |
| gptkbp:cookingMethod |
braised
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:cuisine |
gptkb:Huaiyang_cuisine
gptkb:Jiangsu_cuisine |
| gptkbp:dishType |
main course
|
| gptkbp:flavor |
gptkb:sugar
savory |
| gptkbp:mainIngredient |
gptkb:sugar
gptkb:Shaoxing_wine gptkb:dish ginger scallion pork ribs |
| gptkbp:notableFor |
glossy sauce
tender texture |
| gptkbp:regionOfOrigin |
gptkb:Wuxi
|
| gptkbp:serves |
hot
|
| gptkbp:bfsParent |
gptkb:Jiangsu
|
| gptkbp:bfsLayer |
5
|
| https://www.w3.org/2000/01/rdf-schema#label |
Wuxi spare ribs
|