Statements (28)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:wine
gptkb:Italian_dessert_wine |
| gptkbp:agingContainer |
wooden casks
|
| gptkbp:alcoholByVolume |
minimum 16%
|
| gptkbp:appellation |
gptkb:DOC
|
| gptkbp:color |
gptkb:amber
|
| gptkbp:countryOfOrigin |
gptkb:Italy
|
| gptkbp:DOCGStatus |
1996
|
| gptkbp:fermentation |
oxidative
|
| gptkbp:grapeVariety |
gptkb:Malvasia
gptkb:Trebbiano gptkb:Grechetto |
| gptkbp:notableFor |
traditional Tuscan wine
|
| gptkbp:officialWebsite |
https://www.consorziovinonobile.it/
|
| gptkbp:partner |
gptkb:cantucci
desserts |
| gptkbp:productionMethod |
appassimento (drying of grapes)
|
| gptkbp:regionOfOrigin |
gptkb:Tuscany
|
| gptkbp:requires |
minimum 3 years
|
| gptkbp:servingTemperature |
10-14°C
|
| gptkbp:subdivision |
Montepulciano
|
| gptkbp:sweetener |
gptkb:sugar
dry |
| gptkbp:wineType |
gptkb:dessert
passito |
| gptkbp:bfsParent |
gptkb:Vin_Santo
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Vin Santo di Montepulciano
|