Sole Meunière

GPTKB entity

Statements (59)
Predicate Object
gptkbp:instance_of gptkb:dish
gptkbp:average_temperature medium heat
gptkbp:cooking_class_type advanced cooking class
gptkbp:cooking_equipment skillet
gptkbp:cooking_fat clarified butter
gptkbp:cooking_method gptkb:cuisine
sautéing
pan-frying
traditional technique
requires skill
quick cooking method
butter emulsion
classic French
gptkbp:cooking_style_type elegant presentation
gptkbp:cooking_time approximately 10 minutes
gptkbp:cooking_tradition_type regional dish
gptkbp:course main course
gptkbp:cuisine gptkb:butter
European cuisine
modern French cuisine
gptkbp:cultural_influence French gastronomy
gptkbp:cultural_significance French culinary tradition
gptkbp:diet gluten-free
gptkbp:famous_dish Parisian restaurants
gptkbp:famous_for simplicity
gptkbp:flavor savory
gptkbp:flavor_profile buttery
gptkbp:garnished_with parsley
gptkbp:has_variations gptkb:Sole_Meunière_aux_Amandes
gptkbp:historical_context traditional French cooking
gptkbp:historical_significance iconic French dish
https://www.w3.org/2000/01/rdf-schema#label Sole Meunière
gptkbp:influenced_by regional ingredients
gptkbp:ingredients fresh herbs
Sole Meunière with capers
gptkbp:is_celebrated_in gptkb:French_literature
gptkbp:is_documented_in gptkb:19th_century
gptkbp:is_often_accompanied_by gptkb:wine
gptkbp:is_popular_in gptkb:cuisine
gptkbp:known_for rich flavor
gptkbp:local_cuisine gptkb:Auguste_Escoffier
fine dining experience
gptkbp:main_ingredient sole fish
gptkbp:nutritional_value high in protein
gptkbp:origin gptkb:France
gptkbp:pairing vegetables
gptkbp:presented_by elegant
filet
gptkbp:served_in restaurants
lemon
side dishes
gourmet events
gptkbp:serving_temperature hot
gptkbp:suitable_for gptkb:special_occasions
gptkbp:texture delicate
gptkbp:traditional_food French culinary heritage
French culinary arts
gptkbp:bfsParent gptkb:Julia_Child
gptkbp:bfsLayer 4