|
gptkbp:instanceOf
|
gptkb:plant_species
garlic
|
|
gptkbp:associatedWith
|
gptkb:Fusarium_wilt
Root rot
|
|
gptkbp:commonName
|
gptkb:Snow_Pea
Chinese pea
Mangetout
|
|
gptkbp:cultivatedIn
|
Edible pods
|
|
gptkbp:daysToMaturity
|
60-70 days
|
|
gptkbp:ediblePart
|
gptkb:Pod
seed
|
|
gptkbp:family
|
gptkb:Fabaceae
|
|
gptkbp:firstDomesticated
|
Ancient times
|
|
gptkbp:flowerColor
|
White
|
|
gptkbp:floweringSeason
|
40-50 days after sowing
|
|
gptkbp:genus
|
gptkb:Pisum
|
|
gptkbp:growthForm
|
Climbing
|
|
gptkbp:growthTemperature
|
Cool season
|
|
gptkbp:harvestSeason
|
gptkb:spring
Early summer
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Snow Pea
|
|
gptkbp:languageOfName
|
gptkb:French
English
|
|
gptkbp:nutrient
|
gptkb:Vitamin_C
gptkb:Vitamin_K
Iron
Dietary fiber
Folate
|
|
gptkbp:origin
|
gptkb:Southwest_Asia
|
|
gptkbp:pestOf
|
gptkb:Pea_weevil
Aphids
Powdery mildew
|
|
gptkbp:plantType
|
Annual
|
|
gptkbp:podColor
|
Green
|
|
gptkbp:podTexture
|
gptkb:Tender
|
|
gptkbp:pollinatedBy
|
Self-pollinating
|
|
gptkbp:relatedTo
|
gptkb:Garden_pea
gptkb:Sugar_snap_pea
|
|
gptkbp:scientificName
|
gptkb:Pisum_sativum_var._saccharatum
|
|
gptkbp:seedColor
|
Green
|
|
gptkbp:seedSowingDepth
|
2-3 cm
|
|
gptkbp:shape
|
Flat
|
|
gptkbp:species
|
gptkb:Pisum_sativum
|
|
gptkbp:usedInCuisine
|
gptkb:Chinese_cuisine
gptkb:European_cuisine
gptkb:Southeast_Asian_cuisine
dish
lettuce
Stir fry
|
|
gptkbp:英文名
|
Pois mange-tout
|
|
gptkbp:bfsParent
|
gptkb:Peashooter
|
|
gptkbp:bfsLayer
|
8
|