gptkbp:instanceOf
|
gptkb:wine
|
gptkbp:agingRequirements
|
Crianza, Reserva, Gran Reserva
|
gptkbp:alcoholByVolume
|
typically 13-15% ABV
|
gptkbp:alsoKnownAs
|
gptkb:Tinto_Fino
|
gptkbp:annualProduction
|
over 130 million bottles
|
gptkbp:barrelAging
|
American oak
French oak
|
gptkbp:climate
|
continental
|
gptkbp:color
|
deep ruby
|
gptkbp:country
|
gptkb:Spain
|
gptkbp:denomination
|
gptkb:Denominación_de_Origen_(DO)
|
gptkbp:exportedTo
|
gptkb:Germany
gptkb:Switzerland
gptkb:United_Kingdom
gptkb:United_States
|
gptkbp:flavor
|
gptkb:spice
gptkb:leather
gptkb:tobacco
dark fruit
|
gptkbp:foodPairing
|
grilled meats
aged cheeses
roast lamb
|
gptkbp:grapeHarvestedBy
|
hand
|
gptkbp:grapeVariety
|
gptkb:Garnacha
gptkb:Malbec
gptkb:Chardonnay
gptkb:Merlot
gptkb:Tempranillo
|
gptkbp:harvestSeason
|
late September to early October
|
https://www.w3.org/2000/01/rdf-schema#label
|
Ribera del Duero wine
|
gptkbp:label
|
Joven, Crianza, Reserva, Gran Reserva
|
gptkbp:notableFor
|
2004
2010
2015
|
gptkbp:notableWinner
|
gptkb:Bodegas_Protos
gptkb:Dominio_de_Pingus
gptkb:Vega_Sicilia
Aalto
|
gptkbp:producedBy
|
gptkb:Ribera_del_Duero
|
gptkbp:recognizedBy
|
1982
|
gptkbp:region
|
gptkb:Castile_and_León
|
gptkbp:servingTemperature
|
16-18°C
|
gptkbp:soilType
|
gptkb:ceramics
limestone
silt
|
gptkbp:vineyardAltitude
|
700-850 meters
|
gptkbp:wineRegulator
|
gptkb:Consejo_Regulador_de_la_Denominación_de_Origen_Ribera_del_Duero
|
gptkbp:wineType
|
gptkb:wine
gptkb:Ribera_del_Duero_Wine_Route
|
gptkbp:bfsParent
|
gptkb:Tempranillo
|
gptkbp:bfsLayer
|
6
|