New American cuisine movement
GPTKB entity
Statements (27)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:culinary_movement
|
| gptkbp:alsoKnownAs |
New American cuisine
|
| gptkbp:associatedWith |
California cuisine
farm-to-table movement |
| gptkbp:characterizedBy |
fusion of traditional American cuisine with global influences
|
| gptkbp:emergedIn |
1980s
|
| gptkbp:emphasizes |
seasonal ingredients
fresh, local ingredients innovative techniques |
| gptkbp:focusesOn |
gptkb:software
creativity reinterpretation of classic dishes |
| gptkbp:influenced |
fine dining in the United States
modern American restaurants |
| gptkbp:influencedBy |
gptkb:French_cuisine
gptkb:Asian_cuisine gptkb:Mexican Mediterranean cuisine |
| gptkbp:notableWrestler |
gptkb:Alice_Waters
gptkb:Charlie_Trotter gptkb:Jeremiah_Tower gptkb:Thomas_Keller gptkb:Wolfgang_Puck |
| gptkbp:originatedIn |
gptkb:United_States
|
| gptkbp:bfsParent |
gptkb:An_American_Place
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
New American cuisine movement
|