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gptkbp:instance_of
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gptkb:fish
gptkb:salmon
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|
gptkbp:adult_plumage
|
Smolt
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gptkbp:average_temperature
|
145° F (63° C)
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gptkbp:behavior
|
Migratory
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gptkbp:color
|
Greenish-blue on the back
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gptkbp:coloration
|
Silver with dark spots
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gptkbp:common_name
|
gptkb:Masu_Salmon
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gptkbp:conservation_efforts
|
Habitat restoration
Public awareness campaigns
Habitat restoration projects
Fishing quotas
Breeding programs
Stocking programs
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gptkbp:conservation_status
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gptkb:Least_Concern
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|
gptkbp:cooking_method
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gptkb:Sushi
Grilling
Teriyaki
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|
gptkbp:cuisine
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gptkb:Sushi
|
|
gptkbp:cultural_significance
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Symbol of prosperity
Important in Japanese cuisine
Important in Japanese culture
|
|
gptkbp:cultural_symbol
|
Symbol of strength in Japanese culture
|
|
gptkbp:diet
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Carnivorous
|
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gptkbp:egg_color
|
gptkb:orange
|
|
gptkbp:family
|
gptkb:Salmonidae
|
|
gptkbp:fish_species
|
Practiced
Practiced in Japan
|
|
gptkbp:fishing_regulations
|
Varies by region
Netting
Angling
Spring to Fall
Fly fishing
Subject to local laws
Rod and reel
Spearfishing
Controlled in some areas
Rivers in Japan
Rivers in Korea
Rivers in Russia
|
|
gptkbp:fishing_tradition
|
Part of traditional fishing practices in Japan
|
|
gptkbp:fry_color
|
Dark brown
|
|
gptkbp:genetic_diversity
|
gptkb:High
|
|
gptkbp:geographic_distribution
|
gptkb:China
gptkb:Japan
gptkb:Russia
gptkb:South_Korea
|
|
gptkbp:habitat
|
gptkb:river
Lakes
Freshwater and saltwater
Freshwater rivers
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Masu Salmon
|
|
gptkbp:larval_stage
|
gptkb:Fry
Hatchling
|
|
gptkbp:length
|
60 cm
|
|
gptkbp:lifespan
|
3 to 7 years
Up to 7 years
|
|
gptkbp:migration
|
Anadromous
Upstream during spawning
Downstream after hatching
|
|
gptkbp:native_to
|
gptkb:North_Pacific_Ocean
|
|
gptkbp:nesting
|
Spring to early summer
|
|
gptkbp:number_of_stages
|
Smolt
Mature Salmon
Mature adult
|
|
gptkbp:order
|
gptkb:Salmoniformes
|
|
gptkbp:predators
|
gptkb:Eagles
gptkb:Bears
gptkb:birds
gptkb:humans
|
|
gptkbp:related_species
|
gptkb:Sockeye_Salmon
gptkb:Coho_Salmon
gptkb:Chinook_Salmon
|
|
gptkbp:reproduction
|
Spawning
External fertilization
|
|
gptkbp:research_focus
|
Genetic studies
Ecological impact studies
Population dynamics studies
|
|
gptkbp:scientific_name
|
gptkb:Oncorhynchus_masou
|
|
gptkbp:size
|
Up to 70 cm in length
|
|
gptkbp:sustainability
|
Considered sustainable if farmed responsibly
|
|
gptkbp:taste
|
Rich and fatty
|
|
gptkbp:threats
|
Pollution
Overfishing
Habitat loss
|
|
gptkbp:values
|
Varies by season
|
|
gptkbp:weight
|
3 kg
Up to 5 kg
|
|
gptkbp:wildlife
|
Climate change
Pollution
Overfishing
|
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gptkbp:bfsParent
|
gptkb:The_Amago_Salmon
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|
gptkbp:bfsLayer
|
7
|